Sundari, Sundari, Anastasia Mamilisti Susiati, Nafiatun Sholihah, Fadil Hamzah, and Sri Hartati Candra Dewi. 2024. “Pengaruh Curing Dengan Nanokapsul Kunyit Terhadap Kualitas Nugget Fungsional Daging Ayam Kub”. Innovative: Journal Of Social Science Research 4 (2):3165-77. https://doi.org/10.31004/innovative.v4i2.9568.