WARUWU, Meiman Hidayat. Pengaruh Perencanaan Kapasitas Produksi Terhadap Pemenuhan Permintaan Konsumen Pada UD Wery Bakery. Innovative: Journal Of Social Science Research, [S. l.], v. 4, n. 2, p. 1501–1510, 2024. DOI: 10.31004/innovative.v4i2.9597. Disponível em: https://j-innovative.org/index.php/Innovative/article/view/9597. Acesso em: 11 jun. 2026.