Wijaya, I. P. G. D., & Chrisyanti Dewi, I. (2025). Pengaruh Green Marketing, Consumption Value, dan Brand Image Terhadap Repurchase Intention Traditional Fusion Food Khas Bali Pada Restaurant di Provinsi Bali. Innovative: Journal Of Social Science Research, 5(2), 3975–3994. https://doi.org/10.31004/innovative.v5i2.18473