[1]
Suciati Handayani, U. Ciptiasrini, and M. T. Putri Apriyani, “Studi Kasus: Efektifitas Pemberian Jus Wortel dan Jus Mentimun Terhadap Penurunan Darah Tinggi Pada Ibu Hamil Trimester III: CASE STUDY: EFFECTIVENESS OF CARROT JUICE AND CUCUMBER JUICE ON REDUCING HIGH BLOOD PRESSURE IN THIRD TRIMESTER PREGNANT WOMEN”, Innovative, vol. 5, no. 4, pp. 5687–5697, Jul. 2025.