Sulistiawati, T. et al. 2024. Hubungan Asupan Protein Hewani Dan Tingkat Kesukaan Menu Lauk Hewani Terhadap Status Gizi Di Pondok Pesantren X. Innovative: Journal Of Social Science Research. 4, 4 (Jul. 2024), 3090–3101. DOI:https://doi.org/10.31004/innovative.v4i4.12301.